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Crab Cakes

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Crab Cakes

What better way to serve crab cakes than in the shell of a crab!  The crab meat mixture is stuffed inside the crab shell, fried, and served with a side of their rémoulade sauce.  While the outside looks quite crunchy, it was softer than I expected.  The inside was chock full of crab meat and very little fillers.  They were very well seasoned and quite delicious!

This plate was made by: Crab Stop

89 Royal Palm Pointe, Vero Beach, FL 32960

Ellis Buckner
(772) 257-5221
www.facebook.com/TheCrabStopofVeroBeach Facebook

Posted: 2017-04-21 10:17:30

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